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Cast Iron Skillet Vegetable Frittata

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Recipe Summary Cast Iron Skillet Vegetable Frittata

This frittata is a delicious balance of eggs, cheese, vegetables, and spices.

Ingredients | Best Cast Iron Skillet Brands Reddit

3 tablespoons bacon grease, divided

1 head broccoli, chopped

1 onion, diced

1 green bell pepper, chopped

½ (6 ounce) can minced black olives

2 teaspoons minced garlic

1 teaspoon chopped fresh oregano

1 teaspoon chopped fresh basil

salt and ground black pepper to taste

6 large eggs

1 cup shredded mozzarella cheese

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Heat a cast iron skillet over medium to medium-low heat. Add 2 tablespoons bacon grease. Stir in broccoli, onion, bell pepper, olives, garlic, oregano, basil, salt, and pepper and cook until vegetables are tender, 7 to 10 minutes. Remove from heat.

Beat eggs in a bowl using a fork. Add mozzarella cheese and cooked vegetable mixture and stir to combine.

Reheat the skillet over low heat; add remaining bacon grease. Pour egg mixture into the skillet.

Bake in the preheated oven until firm and slightly browned, 20 to 25 minutes.

Info | Best Cast Iron Skillet Brands Reddit

prep: 20 mins cook: 30 mins total: 50 mins Servings: 6 Yield: 6 servings

TAG : Cast Iron Skillet Vegetable Frittata

Breakfast and Brunch, Eggs, Frittata Recipes,

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