Easiest Way to Make Best Chicken Pieces To Barbecue

Stuffed Roasted Barbecue Chicken

Marinate the fully thawed chicken breasts.

Recipe Summary Stuffed Roasted Barbecue Chicken

The taste of roasted chicken on your grill with the tang of a little bit of BBQ sauce.

Ingredients | Best Chicken Pieces To Barbecue

¼ cup ground black pepper

2 tablespoons smoked paprika

4 skinless, boneless chicken breast halves, pounded flat

2 tablespoons ground chipotle

2 cubes vegetable bouillon, or more to taste

¼ cup chopped fresh rosemary

16 baby carrots, chopped

2 shiitake mushrooms, sliced (Optional)

2 stalks celery, chopped

5 cloves garlic, chopped

1 pinch ground chipotle, or to taste

¼ cup barbeque sauce

Directions

Mix black pepper and smoked paprika together in a bowl; season 1 side of each chicken breast with black pepper mixture. Flip each chicken breast over and season the other side with about 1 1/2 teaspoons ground chipotle per chicken breast. Wrap chicken breasts in plastic wrap and refrigerate 8 hours to overnight.

Bring a pot of water to a boil; add vegetable bouillon and rosemary. Stir carrots, mushrooms, celery, and garlic into boiling broth; cook until vegetables are tender, about 10 minutes. Strain vegetables from broth using a slotted spoon and transfer to a bowl.

Preheat the grill to 300 degrees F (150 degrees C). Soak 8 toothpicks in a bowl of water.

Remove plastic wrap from chicken breasts and place chipotle-side down on a work surface. Spoon the vegetable mixture onto each chicken breast; roll chicken breast around filling. Secure each breast with 2 toothpicks. Season outside of rolls with more ground chipotle.

Grill chicken breasts until no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Brush chicken breasts with barbeque sauce; cook until exterior is caramelized, about 10 more minutes.

Info | Best Chicken Pieces To Barbecue

prep: 20 mins cook: 50 mins additional: 8 hrs total: 9 hrs 10 mins Servings: 4 Yield: 4 servings

TAG : Stuffed Roasted Barbecue Chicken

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes, Healthy,