Spam&Reg;, Cheese, And Spinach Muffins
This is an easy one bowl recipe and is completely dairy free.
Recipe Summary Spam&Reg;, Cheese, And Spinach Muffins
Made these on a whim for me and my boyfriend! They didn't last very long!Ingredients | Chocolate Cheese Muffins Kosher1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), chopped1 ½ cups whole wheat all-purpose flour2 teaspoons baking powder½ teaspoon baking soda½ teaspoon salt¼ teaspoon garlic powder⅛ teaspoon ground black pepper⅛ teaspoon paprika1 cup milk1 cup shredded Cheddar cheese6 tablespoons butter, melted½ cup chopped fresh spinach1 egg¼ cup chopped onion5 basil leaves, choppedDirectionsPreheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups.Heat a skillet over medium heat; cook and stir luncheon meat until browned on all sides, about 5 minutes.Whisk flour, baking powder, baking soda, salt, garlic powder, pepper, and paprika together in a bowl. Mix luncheon meat, milk, Cheddar cheese, butter, spinach, egg, onion, and basil together in a separate bowl; slowly stir into flour mixture just until batter is mixed. Pour batter into muffin cups until each is 3/4-full.Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 33 minutes.Regular all-purpose flour should work fine.I had no problem using a shredded cheese blend. Add more cheese if you want. This is an easy and forgiving recipe.If you opt out of using Spam(R), I would add a few extra pinches of salt. Bacon, ham, or sausage can also be substituted for the Spam(R).Info | Chocolate Cheese Muffins Kosherprep: 15 mins cook: 40 mins total: 55 mins Servings: 12 Yield: 12 muffins
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