Easiest Way to Make Easy Vegan Dinner Recipes For Family

Easy Greek Skillet Dinner

Whether you're vegan, vegetarian, or just looking to try something new in the kitchen.

Recipe Summary Easy Greek Skillet Dinner

This is a delicious and easy one-dish dinner with a Greek flair. It's also well-balanced and light - and my kids love it. What more could you want?

Ingredients | Easy Vegan Dinner Recipes For Family

½ pound dried elbow macaroni

1 pound lean ground beef

2 cloves garlic, pressed or minced

2 medium carrots, quartered lengthwise and sliced

1 large zucchini, quartered lengthwise and sliced

1 ½ tablespoons dried oregano leaves

salt and pepper

1 (10.75 ounce) can condensed tomato soup, plus

1 (10.75 ounce) can water

1 ounce crumbled feta cheese

Directions

Bring a large pot of lightly salted water to a boil. Cook elbow macaroni for 8 to 10 minutes or until al dente; drain, and set aside.

Brown ground beef with garlic in a large skillet over medium heat. Strain off fat, if necessary. When meat is lightly browned, add carrots and cook until tender, about 5 minutes. Stir in zucchini and oregano, and continue cooking another 5 minutes. Season to taste with salt and pepper.

When vegetables are tender, stir in tomato soup, water, and prepared elbow macaroni, and cook for another 5 to 10 minutes. Serve with crumbled feta cheese on top, if desired.

Info | Easy Vegan Dinner Recipes For Family

prep: 10 mins cook: 30 mins total: 40 mins Servings: 6 Yield: 6 servings

TAG : Easy Greek Skillet Dinner

World Cuisine Recipes, European, Greek,