RagÚ&Reg; Family Favorite Chili Mac
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Recipe Summary RagÚ&Reg; Family Favorite Chili Mac
This quick and easy chili mac will be a family hit! Make it your own with your favorite chili toppings.Ingredients | Family Dinner Table Setting1 pound lean ground beef1 (24 ounce) jar RAGÚ® Old World Style® Traditional Sauce1 ½ tablespoons chili powder8 ounces elbow macaroni, cooked and drainedDirectionsCook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.Stir in macaroni and heat through. Serve, if desired, with sour cream and shredded cheddar cheese.Amount Per Serving: Calories, 520; Calories from Fat, 140; Total Fat, 16 g; Saturated Fat, 5 g; Trans Fat, 0.5 g; Cholesterol, 75 mg; Sodium, 780 mg; Total Carbs, 60 g; Dietary Fiber, 6 g; Sugars, 13 g; Protein, 34 g; Vitamin A, 20 %; Vitamin C, 30 %; Calcium, 6 %; Iron, 35 %Info | Family Dinner Table Settingprep: 20 mins cook: 15 mins total: 35 mins Servings: 4 Yield: 4 servings
TAG : RagÚ&Reg; Family Favorite Chili MacTrusted Brands: Recipes and Tips, Ragu®,