Easiest Way to Make How To Drink Apple Cider Vinegar In The Morning In Hindi

Apple Cider Chicken And Mushrooms

Sip your apple cider vinegar drink first thing in the morning or right before a meal.

Recipe Summary Apple Cider Chicken And Mushrooms

It was apple cider season and I wanted to cook with it so I came up with this chicken dish. Would be good with pork chops too. I hope you enjoy it!

Ingredients | How To Drink Apple Cider Vinegar In The Morning In Hindi

4 skinless, boneless chicken breast halves

1 pinch garlic salt, or to taste

ground black pepper to taste

2 tablespoons butter, divided

1 tablespoon olive oil

1 pound mushrooms, sliced

2 cloves garlic, minced

salt to taste

1 ¼ cups apple cider

4 slices Swiss cheese

Directions

Season chicken all over with garlic salt and black pepper.

Melt 1 tablespoon butter and olive oil in a large skillet over medium heat; cook chicken in hot butter until browned, about 4 minutes per side. Transfer chicken to a plate.

Melt remaining butter in the same skillet; cook and stir mushrooms, garlic, salt, and black pepper together in hot butter until mushrooms are tender, 5 to 10 minutes. Pour cider into the skillet and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Cook until cider reduces, 3 to 5 minutes.

Return chicken to skillet, reduce heat to medium, cover the skillet with a lid, and cook until chicken is no longer pink in the center and the juices run clear, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Place 1 slice of Swiss cheese on each piece of chicken, cover the skillet with a lid, and cook until cheese melts, 1 to 2 minutes.

Info | How To Drink Apple Cider Vinegar In The Morning In Hindi

prep: 15 mins cook: 40 mins total: 55 mins Servings: 4 Yield: 4 servings

TAG : Apple Cider Chicken And Mushrooms

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,