Easiest Way to Make Merlot Reduction

Tilapia With Charred Cherry Tomatoes And Balsamic Reduction

Add the stock decrease the heat to medium and reduce until the sauce is thick this will take about 30 minutes.

Recipe Summary Tilapia With Charred Cherry Tomatoes And Balsamic Reduction

A delicious and healthy fish dinner to impress your guests or for a romantic cozy night. You can use any type of white fish - tilapia, sole, or halibut are great options.

Ingredients | Merlot Reduction

1 bunch fresh basil, divided

1 bunch chopped fresh thyme

3 cloves garlic, minced

1 lemon, zested and juiced, divided

sea salt to taste

ground black pepper to taste

4 (6 ounce) tilapia fillets

olive oil, divided

2 cups cherry tomatoes, halved

1 shallot, finely chopped

2 tablespoons balsamic vinegar

¼ cup balsamic vinegar

Directions

Chop 1/4 of the basil leaves. Mix chopped basil, thyme, garlic, lemon zest, salt, and pepper in a bowl. Rub spice mixture on tilapia fillets and place in an airtight container. Marinate for 2 hours at room temperature.

Preheat the oven to 350 degrees F (175 degrees C). Line a baking dish with aluminum foil and grease with 1 tablespoon olive oil.

Place tilapia fillets into prepared baking dish, shaking off excess seasoning. Sprinkle cherry tomatoes, shallot, and remaining unchopped basil leaves on top. Drizzle 1/2 the lemon juice and 2 tablespoons balsamic vinegar over the fish.

Bake in the preheated oven for 10 minutes, until fish is starting to flake.

Meanwhile, combine remaining lemon juice, 1 tablespoon olive oil, and 1/4 cup balsamic vinegar in a saucepan and bring to a boil over medium-high heat. Boil mixture until it has the thick consistency of molasses, 5 to 10 minutes.

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.

Broil fish until tomatoes are charred, about 5 minutes. Remove from oven and discard liquid. Pour balsamic reduction on top of fish.

Info | Merlot Reduction

prep: 10 mins cook: 15 mins additional: 2 hrs total: 2 hrs 25 mins Servings: 4 Yield: 4 servings

TAG : Tilapia With Charred Cherry Tomatoes And Balsamic Reduction

Seafood, Fish, Tilapia,

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