Popularity Cookies
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Recipe Summary Popularity Cookies
I call these popularity cookies because when I make them and take them to work, they make me popular! You can make these with club crackers, too.Ingredients | Popular Food Company Logos35 soda crackers1 cup butter1 cup packed light brown sugar1 cup semisweet chocolate chips1 cup milk chocolate chips1 cup blanched slivered almondsDirectionsPreheat oven to 400 degrees F (205 degrees C). Cover a sided cookie sheet with aluminum foil and line crackers on foil.Combine butter and brown sugar in a saucepan. Stirring constantly, bring to a boil and boil for 3 minutes. Pour over crackers completely.Bake for 5-6 minutes, watch carefully. Remove cookie sheet from oven, place it on oven door and sprinkle chips over baked crackers. When chocolate gets soft, spread over crackers with back of a spoon. Sprinkle slivered almonds on melted chocolate. Place in refrigerator for at least 8 hours. Break into cookie-size pieces. This recipe freezes well.Info | Popular Food Company LogosServings: 12 Yield: 2 dozen
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