Shower Citrus Punch 2-2-2-2-2
Compare that measurement to the volumes in our chart (or the cake pan size listed in your recipe) to determine how much batter you'll need.
Recipe Summary Shower Citrus Punch 2-2-2-2-2
Yummy punch that is perfect for bridal and baby showers. Everyone has these ingredients on hand. Try not to use refrigerator ice. Use cubes you buy or freeze OJ cubes!Ingredients | 1/2 Kg Square Cake Size2 liters ginger ale, chilled2 cups cold water2 cups white sugar2 cups orange juice2 cups lemon juice4 cups ice cubes, or as desiredDirectionsStir ginger ale, water, sugar, orange juice, and lemon juice together in a punch bowl; add ice.If you wish to up the ante a bit, use fresh squeezed OJ and purée chilled peeled lemons (with seeds removed). Use a Nutribullet(R) or similar to puree oranges and lemons.Use diet ginger ale to save a few calories.Info | 1/2 Kg Square Cake Sizeprep: 10 mins total: 10 mins Servings: 12 Yield: 12 servings
TAG : Shower Citrus Punch 2-2-2-2-2Drinks, Punch Recipes, Non-Alcoholic Punch Recipes,
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