How to Make Gas Bbq Recipes Uk

Bbq Corn

Bbq recipes don't get any easier than this one… thread your skewers with peppers and chorizo and place but make your next bbq stand out from the rest with this sweet recipe.

Recipe Summary Bbq Corn

Work that smoker magic on corn on cob. Be sure to get the corn before the produce person trims off some of the outer husks. The corn must be completely covered by the husk. Use peeled back husks for handles when eating. This recipe multiplies well, and can be used to make corn for a crowd. You will need bagged ice for this recipe to keep the corn cold.

Ingredients | Gas Bbq Recipes Uk

10 ears fresh corn with husks

1 quart beer

1 (7 pound) bag of ice cubes

Directions

Place whole ears of corn in an ice chest. Pour beer over top. Dump ice out over the ears of corn. Place the lid on the cooler, and let sit 8 hours, or overnight.

Preheat smoker to 250 degrees F ( 120 degrees C).

Place corn in the smoker and close the lid. Cook for 1 to 2 hours, turning every 20 minutes or so. Kernels should give easily under pressure when done. To eat, just peel back the husks and use them for a handle.

Info | Gas Bbq Recipes Uk

prep: 10 mins cook: 2 hrs additional: 8 hrs total: 10 hrs 10 mins Servings: 10 Yield: 10 servings

TAG : Bbq Corn

Side Dish, Vegetables, Corn,