How to Make Sea Trout Fish Tacos

Trout Caviar 'Fish And Chips'

Regardless of what you call it, it's not a trout at all.

Recipe Summary Trout Caviar 'Fish And Chips'

Of course this will work with any type of caviar. Having said that, when you consider value, it's hard to beat these golden beads. Trout roe has a fresh, clean, briny flavor, and an absolutely beautiful texture. The feeling of those little, subtly salty eggs popping on your tongue is one of life's great food experiences.

Ingredients | Sea Trout Fish Tacos

2 ounces golden trout roe

120 potato chips (such as PopChips®)

½ cup sour cream, or as needed

2 tablespoons chopped fresh chives

Directions

Spread potato chips on a flat surface. Spoon sour cream into a small resealable plastic bag. Press the sour cream into a corner and cut the corner of the bag off with scissors.

Pipe about 1/4 to 1/2 teaspoon sour cream into the center of each chip. Top sour cream with about 1/2 gram trout caviar; garnish caviar with a few pieces of chopped chive.

Info | Sea Trout Fish Tacos

prep: 45 mins total: 45 mins Servings: 60 Yield: 60 servings

TAG : Trout Caviar 'Fish And Chips'

Appetizers and Snacks, Seafood,