No Sugar Added Cookies
This quick and easy method will help fifth graders solve the subtraction problems on this math worksheet.
Recipe Summary No Sugar Added Cookies
Sugarless fruity cookie, great for those watching their sugar intake.Ingredients | Adding And Subtracting Fractions Butterfly Method¾ cup butter2 ripe bananas1 egg1 teaspoon vanilla extract1 ½ cups all-purpose flour1 teaspoon baking soda½ teaspoon salt½ teaspoon ground nutmeg¾ teaspoon ground cinnamon1 cup rolled oats½ cup chopped walnutsDirectionsCream the butter or margarine until light and fluffy. Add the bananas and mix well. Beat in the eggs and vanilla.Sift together the flour, baking soda, salt, ground nutmeg and ground cinnamon. Add the dry mixture to the creamed mixture and mix well. Stir in the oats and the chopped nuts. Cover and chill dough for 1 hour.Preheat the oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.Drop chilled teaspoon-sized rounds of cookie dough onto the prepared baking sheet. Bake in the preheated oven for 10 to 12 minutes.Info | Adding And Subtracting Fractions Butterfly MethodServings: 6 Yield: 1 to 2 dozen
TAG : No Sugar Added CookiesDesserts, Fruit Dessert Recipes, Banana Dessert Recipes,
