Cabbage Salad With Mango And Peanuts
Add the mangoes, cucumbers, green onions, bell pepper and cilantro.
Recipe Summary Cabbage Salad With Mango And Peanuts
The creamy, garlicky dressing for this fiber-rich salad is reminiscent of Thai peanut sauce. For a milder-flavored salad, try savoy or Napa cabbage.Ingredients | Thai Mango Salad With Peanut Dressing½ head green cabbage, thinly sliced3 mangoes, peeled and diced1 large carrot, peeled and grated1 stalk celery, halved lengthwise and thinly sliced on the diagonal2 green onions, chopped¼ cup smooth unsalted peanut butter2 tablespoons fresh lime juice2 tablespoons water, or more as needed2 tablespoons low-sodium soy sauce2 tablespoons chopped fresh cilantro2 cloves garlic, finely chopped½ teaspoon ground ginger2 teaspoons chopped unsalted dry-roasted peanutsDirectionsCombine cabbage, mangoes, carrot, celery, and green onions in a large bowl; toss until mixed.Combine peanut butter, lime juice, water, soy sauce, cilantro, garlic, and ginger in a food processor; blend until smooth and the consistency of rich cream. Add 1 to 2 tablespoons water if dressing seems too thick.Pour dressing over cabbage mixture; toss to distribute evenly. Sprinkle chopped peanuts on top.Info | Thai Mango Salad With Peanut Dressingprep: 35 mins total: 35 mins Servings: 4 Yield: 4 servings
TAG : Cabbage Salad With Mango And PeanutsSalad, Coleslaw Recipes, No Mayo,
