Simple Way to Babystyle Oyster Twin Review

Fried Tilapia With Oyster Mushrooms

Babystyle oyster twin tungsten grey with raincover from birth.

Recipe Summary Fried Tilapia With Oyster Mushrooms

Tilapia fillets are pan fried and served with a simple yet delicious cream sauce with oyster mushrooms. One of my go-to recipes during the week cause it is ready in less than 30 minutes.

Ingredients | Babystyle Oyster Twin Review

2 tablespoons butter

3 cups fresh oyster mushrooms, stemmed and sliced

1 cup heavy whipping cream

salt and freshly ground black pepper to taste

4 (8 ounce) fillets tilapia

2 tablespoons all-purpose flour

2 tablespoons vegetable oil

Directions

Melt butter in a skillet over medium heat and cook mushroom until browned, about 5 minutes. Add cream, salt, and pepper and simmer until sauce thickens, about 5 minutes.

Cut tilapia into large pieces and season with salt and pepper. Dredge in flour.

Heat oil in a skillet over medium heat and cook tilapia until cooked through and browned, about 3 minutes on each side. Arrange on a plate and cover with mushroom-cream sauce.

Info | Babystyle Oyster Twin Review

prep: 10 mins cook: 15 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Fried Tilapia With Oyster Mushrooms

Seafood, Fish, Tilapia,