Chocolate Chia Pudding
We buy them in bulk and still go through a bag this simple chocolate chia seed pudding recipe is a piece of cake to make, you can whip it up in five minutes or less.
Recipe Summary Chocolate Chia Pudding
Chocolate chia pudding.Ingredients | Chocolate Chia Seed Pudding Vegan2 cups coconut milk¼ cup unsweetened cocoa powder¼ cup maple syrup1 teaspoon vanilla extract1 pinch salt⅔ cup chia seeds1 tablespoon unsweetened shredded coconut1 teaspoon coconut sugar1 tablespoon coconut milk, or as needed1 tablespoon whipped cream, or to tasteDirectionsWhisk 2 cups coconut milk, cocoa powder, maple syrup, vanilla extract, and salt together in a bowl; fold in chia seeds. Transfer mixture to a large jar with a lid; allow to rest for 5 minutes. Alternate gently rotating jar (30 seconds) and resting (4 minutes) for another 20 minutes.Refrigerate chia mixture, 8 hours to overnight.Transfer chia pudding to a bowl. Mix shredded coconut and coconut sugar together in a bowl. Drizzle 1 tablespoon coconut milk over pudding; top with whipped cream and shredded coconut mixture.Info | Chocolate Chia Seed Pudding Veganprep: 5 mins additional: 8 hrs 25 mins total: 8 hrs 30 mins Servings: 8 Yield: 8 servings
TAG : Chocolate Chia PuddingDesserts, Custards and Pudding Recipes, Chocolate Pudding Recipes,