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Hamburger Pie

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Recipe Summary Hamburger Pie

I'm not sure where this recipe came from, but it's been one of my favorites since I was a kid. Now that I'm grown up, I make it for my husband and he loves it, too.

Ingredients | Hamburger Restaurant Clipart

4 potatoes

1 pound lean ground beef

1 onion, chopped

2 (10.75 ounce) cans condensed tomato soup

1 (15 ounce) can green beans, drained

1 cup shredded Cheddar cheese

Directions

Preheat oven to 350 degrees F (175 degrees C).

Bring a large pot of salted water to a boil. Peel and quarter potatoes, and introduce into boiling water; cook until tender, about 15 minutes. Drain and mash. Set aside.

In a large skillet over medium-high heat, cook ground beef and onion until beef is brown. Drain. Stir in tomato soup and green beans. Pour into a 9x13 baking dish. Mound mashed potatoes in a ring around the meat mixture (do not cover meat). Sprinkle potatoes with shredded cheese.

Bake in preheated oven 30 minutes, until potatoes are golden.

Info | Hamburger Restaurant Clipart

prep: 15 mins cook: 45 mins total: 1 hr Servings: 6 Yield: 1 - 9x13 baking dish

TAG : Hamburger Pie

Main Dish Recipes, Casserole Recipes, Vegetable,