Fajita Chili Con Carne
Did you grow up with chili on the weekly meal rotation?
Recipe Summary Fajita Chili Con Carne
Your favorite fajita flavors are simmered in this quick and hearty chili with beans dish.Ingredients | Mexican Food Chilli Con Carne1 pound ground beef or ground turkey1 medium onion, chopped1 (5.4 ounce) package Knorr® Menu Flavors Rice Sides™ - Steak Fajitas1 (14.5 ounce) can diced tomatoes, undrained1 ½ cups water1 (16 ounce) can red kidney beans, rinsed and drainedDirectionsBrown ground beef with onion in 4-quart stockpot; drain, if desired.Stir in remaining ingredients. Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 7 minutes or until rice is tender.Garnish, if desired, with sour cream, shredded Cheddar cheese and/or sliced green onions.Spice it up with hot pepper sauce and/or chopped jalapeno peppers!Info | Mexican Food Chilli Con Carneprep: 10 mins cook: 15 mins total: 25 mins Servings: 4 Yield: 4 servings
TAG : Fajita Chili Con CarneTrusted Brands: Recipes and Tips, Knorr®,