Simple Way to Mia Farrow Movies Rosemary's Baby

Baby Blt

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Recipe Summary Baby Blt

Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. They may be a little time consuming, but worth it to the last bite!

Ingredients | Mia Farrow Movies Rosemary's Baby

1 pound bacon, cooked and crumbled

½ cup mayonnaise

¼ cup green onions, chopped

2 tablespoons chopped fresh parsley

24 cherry tomatoes

Directions

Place bacon in a large, deep skillet. Cook over medium high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.

In a bowl, stir together the mayonnaise, bacon, green onions, and parsley until well blended. Set aside.

Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard. Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.

Info | Mia Farrow Movies Rosemary's Baby

prep: 20 mins cook: 10 mins additional: 1 hr total: 1 hr 30 mins Servings: 24 Yield: 24 pieces

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Appetizers and Snacks, Meat and Poultry,

Images of Mia Farrow Movies Rosemary's Baby

Mia Farrow Movies Rosemary's Baby / Rosemary's baby is a 1968 american psychological horror film written and directed by roman polanski, based on the bestselling 1967 novel rosemary's baby by.