Simple Way to Padron Cigars Family Reserve

Family Favorite Apple Crisp

Released in 2009, the padron family reserve took the prestigious, cigar of the year award, and proceeded to win the award three more times, an achievement that had never occurred before.

Recipe Summary Family Favorite Apple Crisp

A family favorite. The house smells great when it's cooking! Serve warm. Vanilla ice cream is a great accompaniment.

Ingredients | Padron Cigars Family Reserve

3 pounds apples - peeled, cored, and sliced

1 tablespoon butter, cut into small pieces

2 tablespoons lemon juice

1 cup all-purpose flour

1 cup rolled oats

1 ½ cups brown sugar

1 ½ teaspoons ground cinnamon

1 teaspoon salt

½ cup butter

Directions

Preheat oven to 375 degrees F (190 degrees C). Butter a 9x13-inch baking dish.

Spread apple slices into prepared baking pan. Dot with 1 tablespoon butter pieces and sprinkle with lemon juice. Mix flour, rolled oats, brown sugar, cinnamon, and salt together in a bowl. Cut butter into oat mixture until the mixture resembles coarse crumbs; spread over apples.

Bake in the preheated oven until topping is browned and apples are soft and tender, about 30 minutes.

I use Granny Smith or Cortland apples. Bottled lemon juice is fine.

Info | Padron Cigars Family Reserve

prep: 25 mins cook: 30 mins total: 55 mins Servings: 8 Yield: 8 servings

TAG : Family Favorite Apple Crisp

Desserts, Fruit Dessert Recipes, Apple Dessert Recipes,