Simple Way to Quick Baked Potato Microwave And Oven

Quick And Easy Hollandaise Sauce In The Microwave

You don't have to cut through the potatoes, but do it deep enough to by now your oven should have preheated to 445° f.

Recipe Summary Quick And Easy Hollandaise Sauce In The Microwave

Quick and easy hollandaise sauce. Makes enough for 2 servings of eggs benedict or asparagus. I've tried several ways to make hollandaise sauce; this method works every time and is very quick. My kids love it. I put poached egg on toast or biscuit and top with sauce. I also add crumbled sausage with jalapeno and garlic.

Ingredients | Quick Baked Potato Microwave And Oven

2 egg yolks

¼ lemon, juiced, or to taste

1 pinch salt

1 pinch cayenne pepper

¼ cup salted butter, melted

Directions

Beat egg yolks, lemon juice, salt, and cayenne pepper together in a microwave-safe bowl until smooth. Slowly stream melted butter into the egg yolk mixture while whisking to incorporate.

Heat in microwave for 15 to 20 seconds; whisk.

If sauce separates after microwaving, add a splash of water and whisk until combined.

Info | Quick Baked Potato Microwave And Oven

prep: 5 mins total: 5 mins Servings: 2 Yield: 2 servings

TAG : Quick And Easy Hollandaise Sauce In The Microwave

Side Dish, Sauces and Condiments Recipes, Sauce Recipes,

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