Aphrodisiac Tagliatelle With Blue Cheese Sauce
Recette tagliatelle a la carbonara de pâtes ultra classique :
Recipe Summary Aphrodisiac Tagliatelle With Blue Cheese Sauce
An easy and quick romantic lunch or dinner recipe that will surely impress! Replace the walnuts with pine nuts, if so moved.Ingredients | Tagliatelle Carbonara Vrai Recette1 (16 ounce) box tagliatelle pasta2 tablespoons olive oil1 cup heavy cream3 ½ ounces crumbled blue cheese⅔ teaspoon garlic powder1 teaspoon lemon juice1 pinch salt1 pinch ground black pepper1 pinch ground white pepper (Optional)1 pinch ground nutmeg1 pinch dried oregano1 pinch dried basil1 tablespoon toasted walnuts, choppedDirectionsBring a large pot of lightly salted water to a boil. Boil the tagliatelle until cooked through yet slightly firm, 8 to 10 minutes; drain.Drizzle olive oil over the cooked pasta and toss gently to coat.Heat the cream in a saucepan over low heat until warm; stir in the blue cheese, garlic powder, lemon juice, salt, black pepper, white pepper, nutmeg, oregano, and basil. Cook very gently until the blue cheese has melted and the sauce is hot, but don't let the sauce boil.Place the tagliatelle in a serving dish and pour the sauce over the pasta. Top with walnuts to serve.Info | Tagliatelle Carbonara Vrai Recetteprep: 15 mins cook: 15 mins total: 30 mins Servings: 4 Yield: 4 servings
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