Steps to Make Baby Style Oyster Zero

Oyster Stew

Weighing just 8kg, the oyster zero by babystyle is a versatile stroller ideal for those who need something easy and practical.

Recipe Summary Oyster Stew

This is best Oyster Stew you ever had! It is elegant and satisfying. I serve it with toasted homemade bread. Serve it quick and hot! Try adding a drop or two of hot sauce in your stew -- it's delicious!

Ingredients | Baby Style Oyster Zero

½ cup butter

1 cup minced celery

3 tablespoons minced shallots

1 quart half-and-half cream

2 (12 ounce) containers fresh shucked oysters, undrained

salt and ground black pepper to taste

1 pinch cayenne pepper, or to taste

Directions

Melt the butter in a large skillet over medium heat, and cook the celery and shallots until shallots are tender.

Pour half-and-half into a large pot over medium-high heat. Mix in the butter, celery, and shallot mixture. Stir continuously. When the mixture is almost boiling, pour the oysters and their liquid into the pot. Season with salt, pepper, and cayenne pepper. Stir continuously until the oysters curl at the ends. When the oysters curl the stew is finished cooking; turn off the heat and serve.

Info | Baby Style Oyster Zero

prep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Oyster Stew

Soups, Stews and Chili Recipes, Stews, Seafood,