Steps to Make Best Chicken Pieces For Soup

Best Ever Creamy Soup

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Recipe Summary Best Ever Creamy Soup

Broccoli, cauliflower, spinach, potatoes, and cheese make this soup delicious. You eat one bowl and it'll fill you up!

Ingredients | Best Chicken Pieces For Soup

¼ cup butter

4 medium onions, chopped

2 heads broccoli, separated into florets

1 head cauliflower, separated into florets

6 cups water

5 pounds potatoes, peeled and cubed

1 (6 ounce) package baby spinach, coarsely chopped

6 cubes chicken bouillon

2 cups shredded Cheddar cheese

Directions

Melt the butter in a large pot over medium heat. Add onions, and saute until tender. Meanwhile, place the broccoli and cauliflower into a large pot with at least 6 cups of water. Bring to a boil, and cook until fork tender, but broccoli is still a vibrant green. Drain, and reserve 5 cups of the water.

Pour the 5 cups of reserved water into the pot with the onions. Bring to a boil, and add potatoes, spinach and bouillon cubes. Cook for about 15 minutes, until potatoes are tender. Remove half of the soup, and puree in small batches using a food processor or blender. Return to the pan, and stir in the broccoli, cauliflower, and Cheddar cheese. Stir until cheese is melted, and serve immediately.

Info | Best Chicken Pieces For Soup

prep: 30 mins cook: 30 mins total: 1 hr Servings: 12 Yield: 12 servings

TAG : Best Ever Creamy Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Onion Soup Recipes,