Cheesecake In A Jar
Yes, this cheesecake does need to be refrigerated.
Recipe Summary Cheesecake In A Jar
Perfect for summer picnics, this is a no-bake version of cheesecake in a portable jar with fresh strawberries.Ingredients | Does Cheesecake Have Cheese6 pecan shortbread cookies (such as Keebler® Sandies), finely crushed2 tablespoons butter, melted2 tablespoons white sugar6 (1/2 pint) canning jars with lids12 ounces sliced fresh strawberries1 (8 ounce) package cream cheese, softened2 tablespoons fresh lemon juice½ cup white sugar½ cup heavy cream, whippedDirectionsStir together cookie crumbs, butter, and 2 tablespoons sugar in a bowl until blended. Divide mixture evenly among jars (about 3 1/2 tablespoons each) and gently press (do not pack) into bottoms.Halve 6 strawberries for garnish, and set aside. Chop remaining strawberries.Beat together cream cheese, lemon juice, and 1/2 cup sugar in bowl with an electric mixer at medium speed until smooth. Fold in whipped cream and chopped berries, and divide evenly among jars (about 1/2 cup each). Top each with a 2 berry halves and cover with lids. Chill at least 2 hours and up to 3 days.Info | Does Cheesecake Have Cheeseprep: 55 mins additional: 2 hrs total: 2 hrs 55 mins Servings: 6 Yield: 6 jars
TAG : Cheesecake In A JarDesserts, Fruit Dessert Recipes, Strawberry Dessert Recipes,