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Easy Kielbasa Skillet Dinner

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Recipe Summary Easy Kielbasa Skillet Dinner

The house always smells awesome while this very tasty, filling meal is cooking. It makes kielbasa worth stocking up on when it goes on sale and uses basic/cheap ingredients overall. Vary the vegetables depending on what you have on hand. For example add/replace broccoli with a can of corn and/or peas, etc. If you like a little heat, sprinkle a little hot sauce on top after it's cooked. This should make about 4 servings, but it almost always turns out to be split into 2 large servings between the me and the boyfriend. We like to crisp up/brown the kielbasa slightly before adding the vegetables.

Ingredients | Family Dinner Recipes Easy

cooking spray

½ onion, chopped

1 (16 ounce) package kielbasa sausage, sliced

½ head broccoli, cut into florets

3 potatoes, peeled and sliced

salt and ground black pepper to taste

Directions

Spray a large skillet with cooking spray and heat over medium-low heat. Cook and stir onion in the hot skillet until translucent, about 5 minutes. Add kielbasa; fry until sausage is lightly browned, stirring occasionally, about 5 minutes more.

Stir broccoli and potatoes into sausage mixture; season with salt and pepper. Cook, without stirring, until broccoli begins to soften, about 15 minutes. Stir mixture and continue to cook until vegetables are completely tender, 10 to 15 minutes more.

Skin can be left on potatoes, if preferred that way. Scrub skin well first.

Add a clove or two of garlic along with onion for taste. Onion can also be omitted altogether.

Info | Family Dinner Recipes Easy

prep: 20 mins cook: 35 mins total: 55 mins Servings: 4 Yield: 4 servings

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Meat and Poultry Recipes, Pork, Sausage,