Steps to Make How To Make Chicken Drumsticks In The Oven Indian Style

Baked Chicken Drumsticks (Asian Fusion)

Make the marinade the night before even and let it sit in the refrigerator overnight.

Recipe Summary Baked Chicken Drumsticks (Asian Fusion)

Freestyle recipe for creative food lovers.

Ingredients | How To Make Chicken Drumsticks In The Oven Indian Style

4 pounds chicken drumsticks

1 (15 ounce) can peaches, undrained

½ cup hoisin sauce

½ cup barbeque sauce

1 (3 inch) piece fresh ginger, minced

4 cloves garlic, crushed

Directions

Place chicken drumsticks in a tall or wide pot. Pour in peaches with juice, hoisin sauce, barbeque sauce, ginger, and garlic. Mix with your hands until well blended. Transfer to the refrigerator to marinate, 30 minutes to 4 hours.

Preheat oven to 350 degrees F (175 degrees C).

Spread chicken drumsticks in a baking pan; cover with aluminum foil.

Bake in the preheated oven until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C), about 30 minutes.

Info | How To Make Chicken Drumsticks In The Oven Indian Style

prep: 15 mins cook: 30 mins additional: 30 mins total: 1 hr 15 mins Servings: 8 Yield: 8 servings

TAG : Baked Chicken Drumsticks (Asian Fusion)

Meat and Poultry Recipes, Chicken, Chicken Leg Recipes,

Images of How To Make Chicken Drumsticks In The Oven Indian Style

How To Make Chicken Drumsticks In The Oven Indian Style - Stab the chicken drumsticks all over with a fork, then add to the bowl and coat well with the mixture.