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Heavenly Health Dog Biscuits

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Recipe Summary Heavenly Health Dog Biscuits

We had an Aussie Mix with terrible skin allergies. They were so bad that we had to put her on shots. Finally, a groomer in Austin, Texas suggested eliminating corn from my dog's diet. Since we have had difficulty finding corn-free treats, I developed this recipe. Both our dogs love them!

Ingredients | Public Health Cake

1 ¾ cups rolled oats

¾ cup golden flax seeds

⅔ cup brewers' yeast

1 cup shredded Cheddar cheese

1 cup brown rice flour

2 cups oat flour

2 tablespoons organic raw sugar

3 tablespoons vegetable oil

1 ¾ cups low-sodium chicken broth

2 eggs

Directions

Preheat oven to 325 degrees F (165 degrees C). Grease two cookie sheets.

Combine oats, flax seeds, brewer's yeast, cheese, rice flour, oat bran flour and sugar in a large bowl. Whisk together chicken broth and eggs; mix with oat mixture to make a fairly stiff dough.

Roll dough into 1 inch balls, then flatten into discs. (Or, roll dough out on a floured surface to 1/4 or 3/8 inch thick and cut into 1-inch x 1 1/2-inch rectangles.) Place on cookie sheets 3/4 inch apart.

Bake until dry and the edges turn a light golden brown, 40 to 45 minutes. Cool before serving.

Info | Public Health Cake

prep: 30 mins cook: 45 mins total: 1 hr 15 mins Servings: 60 Yield: 60 biscuits

TAG : Heavenly Health Dog Biscuits

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