Steps to Make Star Cake Design Ideas

Dip For The Stars

She bought the 'happy birthday' topper, for p25, then diy'd the other toppers (like the seashell and star) using an old folder and glitter.

Recipe Summary Dip For The Stars

A delectable layered dip for any special occasion made with feta and cream cheese, pesto, pine nuts and sun-dried tomatoes. Vodka or gin may be substituted for the vermouth. Looks beautiful on the table, tastes heavenly on your tongue!

Ingredients | Star Cake Design Ideas

1 cup unsalted butter

¾ pound feta cheese, crumbled

1 (8 ounce) package cream cheese, softened

2 cloves garlic, minced

1 shallot, minced

3 tablespoons dry vermouth

ground white pepper, to taste

½ cup pine nuts, toasted

1 cup chopped sun-dried tomatoes

¾ cup pesto sauce

Directions

In a food processor, combine the butter, feta cheese, cream cheese, garlic, shallot, vermouth, and white pepper. Process until smooth.

Oil a medium bowl, or gelatin mold, and line with plastic wrap for easy removal. Layer the dip into the mold as follows: Sun-dried tomatoes, pine nuts, pesto, cheese mixture. Repeat. Pat down into the mold, and refrigerate for at least one hour.

Turn the dip out onto a serving plate, and remove plastic wrap. Serve with crackers.

Info | Star Cake Design Ideas

prep: 20 mins additional: 1 hr total: 1 hr 20 mins Servings: 30 Yield: 30 (2 tablespoon) servings

TAG : Dip For The Stars

Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes, Cold Cheese Dip Recipes,

Images of Star Cake Design Ideas

Star Cake Design Ideas / She bought the 'happy birthday' topper, for p25, then diy'd the other toppers (like the seashell and star) using an old folder and glitter.