Steps to Make Stilton Cheese Mites

Manicotti With Cheese

Blue, which has had penicillium roqueforti added to generate a characteristic smell and taste, and white, which has not.

Recipe Summary Manicotti With Cheese

A delicious and cheesy manicotti recipe! Only use whole milk mozzarella and do not over bake when you heat it up. This recipe is delicious. Enjoy!

Ingredients | Stilton Cheese Mites

1 (8 ounce) package manicotti pasta

2 cups whole milk ricotta cheese

2 cups shredded mozzarella cheese

¼ cup grated Parmesan cheese

2 tablespoons chopped fresh parsley

½ teaspoon salt

¼ teaspoon ground black pepper

3 ½ (32 ounce) jars spaghetti sauce

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and cool on waxed paper or aluminum foil to prevent the noodles from sticking together.

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, combine ricotta cheese, mozzarella cheese, Parmesan cheese, parsley, salt and pepper; fill manicotti with cheese mixture.

In a 9x13 inch baking dish, spread a thin layer of spaghetti sauce on the bottom and arrange manicotti in a single layer; cover with remaining sauce. Cover dish with aluminum foil and bake in preheated oven for 40 minutes. Remove foil and bake for 15 minutes longer; serve.

Info | Stilton Cheese Mites

Servings: 7 Yield: 6 to 8 servings

TAG : Manicotti With Cheese

World Cuisine Recipes, European, Italian,

Images of Stilton Cheese Mites

Stilton Cheese Mites / Possibly the first film banned in the uk.this microscopic filming of a piece of stilton caused a stir in the cheese world as people flocked to see these.