Featured image of post Steps to Prepare Cream Cheese Spinach Casserole

Steps to Prepare Cream Cheese Spinach Casserole

Cream cheese and butter make a rich and flavorful sauce for this spinach casserole.

Fast And Easy Creamed Spinach

I also enjoy a good casserole so decided to combine them together into a delicious chicken and spinach casserole.

Recipe Summary Fast And Easy Creamed Spinach

This is a little easier, a little quicker, a little more contemporary, and believe it or not, a little lighter than traditional creamed spinach. Have all your ingredients ready to go ahead of time. It's a classic steak side dish.

Ingredients | Cream Cheese Spinach Casserole

  • 2 teaspoons olive oil
  • 2 (16 ounce) bags fresh spinach
  • salt and freshly ground black pepper to taste
  • 1 pinch cayenne pepper, or to taste
  • 1 pinch freshly grated nutmeg
  • 1 tablespoon butter
  • 2 tablespoons minced shallot
  • ¾ cup heavy whipping cream
  • 1 teaspoon freshly grated lemon zest
  • 2 tablespoons finely shredded Parmigiano-Reggiano cheese (Optional)
  • Directions

  • Pour olive oil into a large soup pot, place over high heat, add spinach, and cover. Cook for 1 minute, uncover, and lightly stir until most of the leaves are bright green and wilted, about 2 minutes. Quickly drain spinach in a strainer and transfer to a plate lined with 4 or 5 paper towels. Once cool enough to handle, squeeze as much liquid from the spinach as possible. Transfer spinach to a cutting board and coarsely chop.
  • Mix salt, black pepper, cayenne pepper, and nutmeg in a small bowl.
  • Place a large skillet over medium heat, melt butter in skillet, and stir shallot in the hot butter until just barely golden and translucent, 3 to 4 minutes. Stir seasoning mixture into shallot mixture and pour in cream. Raise heat to medium-high and reduce cream sauce to about half, about 5 minutes. Stir in lemon zest.
  • Reduce heat to low and toss spinach with cream sauce in skillet. Cook and stir until spinach is heated through and coated, about 2 minutes. Stir Parmigiano-Reggiano cheese into spinach until thoroughly combined; serve immediately.
  • Info | Cream Cheese Spinach Casserole

    prep: 15 mins cook: 20 mins total: 35 mins Servings: 6 Yield: 6 servings

    TAG : Fast And Easy Creamed Spinach

    Side Dish, Vegetables, Greens,


    Images of Cream Cheese Spinach Casserole

    Cream Cheese Spinach Casserole : You'll want them juicy enough, without drying out.

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