Creamy Basil Jack O' Pumpkin
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Recipe Summary Creamy Basil Jack O' Pumpkin
I invented this delicious side dish with our leftover Halloween jack o' lanterns! Works great with your favorite chicken entree.Ingredients | Formaggiera O Formaggera½ teaspoon vegetable oil½ white onion, chopped1 tablespoon crushed garlic½ teaspoon cracked black pepper4 cups peeled, cubed pumpkin½ (8 ounce) package cream cheese, softened2 tablespoons herb mayonnaise½ teaspoon basil pureeDirectionsHeat oil in a skillet over medium heat; cook and stir onion, garlic, and pepper in hot oil until onion is golden, 10 to 15 minutes. Stir pumpkin into onion mixture and cook until pumpkin is tender, 15 to 20 minutes.Stir cream cheese, mayonnaise, and basil puree together in a microwave-safe bowl; microwave until warmed and smooth, about 1 minute. Pour cheese mixture over pumpkin mixture and toss to coat; cook until warmed, about 5 minutes.Info | Formaggiera O Formaggeraprep: 10 mins cook: 30 mins total: 40 mins Servings: 4 Yield: 4 servings
TAG : Creamy Basil Jack O' PumpkinSide Dish, Vegetables, Squash,