Featured image of post Steps to Prepare How To Make White Chocolate Frosting For Cakes

Steps to Prepare How To Make White Chocolate Frosting For Cakes

How to pipe frosting onto cupcakes.

German Chocolate Cake Frosting

White chocolate mousse mirror glaze cake recipe i how to make white chocolate mousse cake.

Recipe Summary German Chocolate Cake Frosting

Coconut Pecan Frosting for German Chocolate Cake.

Ingredients | How To Make White Chocolate Frosting For Cakes

  • 1 cup evaporated milk
  • 1 cup brown sugar
  • 3 egg yolks
  • ½ cup butter
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 1 ⅓ cups flaked coconut
  • Directions

  • In a large saucepan combine evaporated milk, brown sugar, egg yolks, butter and vanilla. Cook over low heat, stirring constantly, until thick. Remove from heat and stir in pecans and coconut. Let cool to room temperature before spreading on cake.
  • Info | How To Make White Chocolate Frosting For Cakes

    prep: 20 mins cook: 10 mins total: 30 mins Servings: 12 Yield: 1 frosting for 2 layer cake

    TAG : German Chocolate Cake Frosting

    Desserts, Frostings and Icings, Chocolate,


    Images of How To Make White Chocolate Frosting For Cakes

    How To Make White Chocolate Frosting For Cakes / When the cakes have cooled completely, break the white chocolate up into a bowl or jug.

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