Featured image of post Steps to Prepare Valrhona Chocolate Cremeux

Steps to Prepare Valrhona Chocolate Cremeux

Valrhona les feves abinao dark chocolate is a favorite of amateur bakers and professional chefs who appreciate its strong.

Chocolate Lasagna

Discover our specially developed valrhona chocolate recipes for light and delicious cremes and mousses.

Recipe Summary Chocolate Lasagna

I got this recipe from a family member and it has been a favorite since. It is so simple to make, but is definitely a crowd-pleaser! With the majority of the ingredients being fat-free, it is one that you make and not feel guilty about serving. My kids ask me to make it every time we go to any type of gathering, and when I bring it everyone says they love it.

Ingredients | Valrhona Chocolate Cremeux

  • 3 (3.4 ounce) packages fat-free instant white chocolate pudding mix
  • 3 cups skim milk
  • 2 (8 ounce) tubs fat-free whipped topping (such as Cool Whip®), divided
  • 1 (14.4 ounce) box chocolate graham crackers
  • 1 (1.5 ounce) milk chocolate candy bar (such as Hershey's®), cut into pieces
  • Directions

  • Whisk white chocolate pudding and skim milk together in a bowl until thickened and smooth; fold in 1 tub whipped topping.
  • Line a 9x13-inch casserole dish with 1 layer of graham crackers. Spread 1/2 the pudding mixture over graham cracker layer. Repeat layering with graham crackers and remaining pudding mixture, ending with a layer of graham crackers. Spread 1 tub whipped topping over top graham cracker layer; sprinkle with candy bar pieces. Chill in refrigerator until set, 2 to 4 hours.
  • You can use any type of candy bar in place of the Hershey's(R) milk chocolate bar.
  • Store-brand graham crackers will get softer faster and should not be left in 4 hours.
  • Info | Valrhona Chocolate Cremeux

    prep: 15 mins additional: 2 hrs total: 2 hrs 15 mins Servings: 12 Yield: 12 servings

    TAG : Chocolate Lasagna

    Desserts, Chocolate Dessert Recipes, Milk Chocolate,


    Images of Valrhona Chocolate Cremeux

    Valrhona Chocolate Cremeux : Valrhona was one of the first chocolatiers to describe their chocolate in a similar fashion to wine with the labelling of such creations as grand cru, single origin, single estate and even vintage chocolate.

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